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Profirerole
Chocolate
Delicate choux pastry filled with creamy crème pâtissière, dipped in rich chocolate sauce. A classic French dessert for chocolate lovers.
EGP 46
Decadent Ingredients
Belgian Milk Chocolate
Chocolate Sauce
Choux pastry filled with crème pâtissière and dipped in chocolate sauce
Enjoy the timeless elegance of Profiterole — delicate choux pastry filled with smooth, creamy crème pâtissière and generously dipped in rich chocolate sauce. This classic French dessert is a perfect harmony of airy pastry, velvety cream, and indulgent chocolate.
An irresistible treat crafted for true chocolate lovers.
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